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Food safety and food sovereignty are vital to the health of persons and communities. We must be individually and communally free of the domination of corporations, of "agribusiness".

I try to buy and eat only locally grown vegetables and fruits, poultry and dairy foods.

I am an elder, a healthy woman of 81; I've eaten local food most of my adult life.

By Ellen N. Duell (not verified) |August - 2010.

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